Thursday, 3 January 2013

Just Peachy!

Finally I have arrived in the world of bloggers. Finding my feet won't be easy however I feel the time has come to find my own space on the World Wide Web. Still deciding on what the content might be based upon because I am a lover of many things : Travel, Cooking, Yoga, Nutrition, Fashion, Beauty, Dogs, Gardening, Psycology etc. So perhaps a general lifestyle blog. By no means am I an expert on any of these subjects, it will be based off of my personal experiences and knowledge, an honest overview and opinion. Here we go!

Lets start off with one of my many favourite recipes, Peach Cheesecake

Ingredients 
 350g Condensed milk
 200ml Fresh cream
 250g Philadelphia cream cheese
 420g Canned peach slices, drained
 2 Lemons
 2 tsps Gelatine
 80ml Hot Water
 200g Digestive biscuits




Combine condensed milk, fresh cream and cream cheese in a bowl.
Puree the sliced peaches in a blender and add to mixture.
Squeeze the juice from the lemons, removing any pips and add to mixture.
Soften the gelatine in hot water and mix well, then add to mixture.
Mix cheesecake until smooth  *Adjust sweetness to your liking
Crush the biscuits




Place a layer of biscuits then cheesecake mixture in tall glasses or dessert bowls (as I have done) and allow to set in the fridge for an hours or more. *I filled up 10 dessert bowls



Enjoy!



Nutrition: 100g peach                                  


  •  Vitamin A 7%
  •  Vitamin C 11%
  •  Calcium 1%
  •  Iron 1%
  •  Potassium 5%
  •  Fibre 6%

 %Daily Value*





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